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Discover the World of Coffee at Press Coffee's New Class
Press Coffee, a local favorite in Phoenix, is elevating your caffeine experience with its interactive Coffee 202 class. Building on the resounding success of Coffee 101, this new offering allows coffee enthusiasts to deepen their understanding of coffee through hands-on learning. It’s not just about brewing but experiencing coffee in its fullest context—its history, flavors, and growing methods.
What to Expect in Coffee 202
In the Coffee 202 class, attendees will delve into the exquisite Gesha coffee varietal, renowned worldwide. This premium coffee will be processed and tasted in four distinct ways, allowing participants to appreciate the subtleties that different techniques impart on flavor and aroma. The focus on coffee from Press’ Panama farm means students will be tasting top-tier brews while learning about vital factors like fermentation and terroir, which play crucial roles in coffee production and taste.
More Than Just a Class: A Community Experience
Each session is designed to foster social interaction, held at a community high-top table where coffee lovers can share their insights and questions during the one-hour experience. With tickets priced at $50, participants also receive a $50 subscription credit valid for online purchases, making it a perfect opportunity for new adventurers in the coffee realm or seasoned tasters looking to enhance their skills.
Join the Coffee Revolution
Classes are scheduled once or twice a month at Press Coffee’s flagship roastery location at 10443 N. 32nd St., Phoenix. Engaging with your local coffee culture not only sharpens your tasting abilities but also supports local businesses. Immerse yourself in this unique experience and discover the complexities of coffee like never before!
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