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October 01.2025

2 Minutes Read

Indulge in Exclusive Pairing Dinners at Phoenix City Grille This October

Elegant whiskey decanter for Phoenix City Grille pairing dinners

Experience Extraordinary Dining at Phoenix City Grille

This October, Phoenix City Grille invites locals and visitors alike to indulge in a unique culinary experience with two exclusive pairing dinners that promise exquisite flavors and expertly matched beverages. On October 2nd, CEO Frank August and co-founder Jonathan Crocker will host a special event featuring innovative dishes paired with their signature bourbons.

Featuring Distinctive Flavor Combinations

The October 2nd pairing dinner kicks off at 6 p.m. with a welcome cocktail—a Smoked Maple Gold Rush that combines the smoothness of Frank August Small Batch Bourbon with fresh lemon and a hint of rosemary smoke. The four-course meal includes:

First Course: Pork Belly Burnt Ends paired with Frank August Small Batch Rye.
Second Course: Braised Short Rib and Brie Ravioli paired with Frank August Small Batch Bourbon.
Third Course: Pork Tenderloin Medallions paired with Frank August Single Barrel Bourbon.
Fourth Course: Peach and Bourbon Bread Pudding paired with Frank August Case Study Wheated Bourbon.

The cost for this unique dining experience is $85 per person, exclusive of tax and gratuity. With seating limited to ensure an intimate setting, it’s advisable to make reservations soon by contacting Brittnee at 602-510-7174 or via email at privatedining@phoenixcitygrille.com.

A Wine Evening with Justin Vineyards

On October 3rd, wine lovers can look forward to a delicious pairing dinner featuring selections from Justin Vineyards and Winery. Hosted by Hailey Wells, this dining event begins with a refreshing pour of Justin Rosé, followed by a carefully curated four-course menu:

First Course: Seared Scallops with Sweet Corn Puree paired with Justin Sonoma Chardonnay.
Second Course: Wild Mushroom Risotto with Parmesan Crisp paired with Justin Cabernet Sauvignon.
Third Course: Grilled Colorado Lamb Chops with Root Vegetables paired with Justin Justification.
Fourth Course: Blackberry Clafoutis with Vanilla Cream paired with Justin Isosceles.

This exquisite experience is priced at $120 per person, plus tax and gratuity.

Take A Culinary Journey on 16th Street

Located at 5816 N. 16th St., the Phoenix City Grille is renowned for its vibrant atmosphere and exceptional food. Both events are expected to sell out quickly, so early reservations are essential. Attendees can expect an evening filled with splendid flavors, creativity, and delightful company, making it the perfect outing for food and beverage enthusiasts this fall.

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Indulge in Exclusive Pairing Dinners at Phoenix City Grille This October

Experience Extraordinary Dining at Phoenix City Grille

Featuring Distinctive Flavor Combinations

A Wine Evening with Justin Vineyards

Take A Culinary Journey on 16th Street

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